Description
The Everest Roast is a single origin from Dhadhing, located in the Eastern part of Nepal. The Arabica coffee is naturally processed, which is sweet on the palette with flavors of peanut butter, dates and black tea like floral notes.
₨ 825.00
250 gm
The Everest Roast is a single origin from Dhadhing, located in the Eastern part of Nepal. The Arabica coffee is naturally processed, which is sweet on the palette with flavors of peanut butter, dates and black tea like floral notes.